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| Scope: | Grinding, forming, cooking, freezing and packing of beef, lamb, pork and poultry meatballs to retail and institutional market; packed in printed pouches and laminated film bags. |
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| Scope: | The processing of raw materials for the production, freezing and dispatch of frozen not RTE pasta products packed in poly film for retail, food service and industrial use. Packaging of fully cooked RTE meat protein products (pork, beef, poultry, lamb) packed in poly film or laminate film. |
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